On April 13th the 122nd annual American IAOM (International Association of Operative Millers) conference ended, the premier educational event for grain milling and seed processing professionals. Like every year OCRIM took part in the exhibition presenting to the market the latest news, the “immersive reality”, thanks to which it received the IAOM 2018 Best Product Showcase Award.
On April 11th, at the Fulgor cinema, Amarcord returned to excite an audience of 200 people. The film showing of the restored version was also sponsored by the GHIGI pasta factory who wanted to pay tribute to the Italian filmmaker supporting an event in perfect Fellini’s style, full of poetry, extravagant characters and … good Sangiovese wine.
Today our President, Mr. Primo Antolini, turns 97. From rural origins, to imprisonment in a German concentration camp, to the first steps in the world of work, to the international success of the PAGLIERANI company, to the important company that is today. OCRIM, PAGLIERANI and the all actors of the agri-food supply chain wish Happy Birthday to this determined man who has been able to transmit passion, diligence, dignity, respect and work challenge!
Last April 5th, at the Cinema Teatro FILO (Cremona), OCRIM presented the results obtained in 2017 to the financial, political and institutional world. Satisfaction with the economic and financial performances that show an EBITDA increase and growth in terms of employment. New important projects, partnerships, corporate acquisitions and innovative technological researches have given substance to the strategic plan based on the short supply chain and on the traceability of raw materials.
OCRIM presents 2017 economic and financial performances. News in Research & Development, Milling Technology and Plant Engineering field. That’s what we’re looking forward to showing you on Thursday 05th April 2018 at 2.30 p.m. (CEST). Stay tuned, we will be live-streaming on the following channel http://www.ocrim.com/site/stream.html.
OCRIM: in your hands and at the service of your future!
The whole-wheat pasta has put the major nutritionists in agreement: it is good for health and helps to lose weight. Consumption has increased significantly in recent years and the market rewards the traceability of those who document the quality of raw materials. Like the pasta factory GHIGI 1870 S.p.A., based in San Clemente (Rimini – Italy), which offers a certified product, obtained with 100% Italian wheat.
Over 300 Smart AgriFood solutions in Italy: digital technologies guarantee more product quality and more efficiency in the supply chain. This is what emerges from the first sector survey of the Smart AgriFood Observatory (promoted by the Politecnico Milano and the University of Brescia).
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