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Category: Knowledges (page 2 of 2)

AGRIFOOD AND DIGITAL: THE 4.0 ERA

Over 300 Smart AgriFood solutions in Italy: digital technologies guarantee more product quality and more efficiency in the supply chain. This is what emerges from the first sector survey of the Smart AgriFood Observatory (promoted by the Politecnico Milano and the University of Brescia).

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HIGH INTERNATIONAL TRAINING

The successful collaboration between OCRIM and IAOM (International Association of Operative Millers) continues positively. In the OCRIM Milling Technology School a specialized course held by Mr. Jeff Gwirtz, the IAOM professor. Two weeks – from 12th to 23th March – of dense lessons and practical exercises on the principles of milling.

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THE CAMPUS INTO THE FIELDS

The avant-garde research and training centre, created thanks to the strategic partnership between OCRIM and Bonifiche Ferraresi, is already in full swing. Some prestigious contributions come from institutions, companies and universities. Customers experience the processing phases of the raw material in the first person.

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