Efficiency, economy and productivity are the key points of Ocrim R&D department’s studies. Ocrim introduces the “Modular Technology Concept”, a tangible example of Industry 4.0 intended for milling. An innovative technology that allows to recover at least 50% of the production during planned and/or unexpected downtime in the grinding section.
Read more
It is still in an experimental phase but has already received great interest at the International CAE Conference (Vicenza, 28-29 October). Our R&D department, in partnership with FMB Eng.In.E. – academic spin-off of the University of Parma – has studied a new method for the dimensioning and balancing of suction systems. Many advantages both in the design and about sanitation matters.
Read more
On the 117th anniversary of Guido Grassi’s birth on November 30, 1902. It’s dutiful to celebrate him by telling his extraordinary story. The Ocrim founder was an enlightened entrepreneur, a pioneer of international milling art, a life mentor and a man of rare humanity.
Read more
It is the fixed appointment. When we celebrate Saint Homobonus, the patron saint of Cremona, the members of GLAO association (Ocrim older workers group) gather to spend a day together. They talk about everything, but above all about the years spent in Ocrim. Years that have contributed to making what Ocrim is today, as stated by Stefano Mazzini – Ocrim Commercial Director – bringing the corporate greetings.
Read more
Great turnout at recent exhibitions in which Ocrim participated. In Jakarta and Dubai, the interest was concentrated on the latest technological innovations, particularly in Indonesia where Oscar Hidalgo, Ocrim area manager, illustrated the results obtained on the use of titanium rolls for fluted passages, during his presentation at the conference organized by IAOM. The last exhibition of the year in Mexico is currently underway.
Read more
Bonifiche Ferraresi continues to talk about itself through the “Stories in bicycle” format of the Linea Verde television program broadcast on Rai1, the channel of the Italy’s national state broadcaster. 10 mini-episodes, much appreciated by the great TV audience, reveal how the products of “Le Stagioni d’Italia” are born. Reruns are available on Ray Play, on the website www.lestagioniditalia.it and on the social networks Facebook, Instagram and YouTube.
Read more
The mill of the Cooperativa Gino Girolomoni was tested and finally the dream of father Gino to preside over the entire supply chain to produce organic pasta was achieved. The company from the Marche region has totally entrusted itself to Ocrim for the design, testing and training of technicians and millers.
Read more
© 2020 Ai-Lati. All Rights Reserved.
Progetto di BD&PARTNERS | Cookie Policy | Privacy Policy
