He was certainly one of the most innovative technicians in the international milling industry. Luigi Grassi, cousin of the founder Cav. Guido Grassi has been able to combine new processing methods with the different production needs of world markets. He didn’t like to show off; praise embarrassed him, but he had a passion for research and the great natural talent of teaching. He was in fact an authoritative and unforgettable teacher for generations of young people. He had prestigious awards and was awarded with the “Star of Merit of Labour”, one of the most important honours of the Italian State.Read more
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A few days after the full reopening of the business, slowed down by the Covid-19 emergency, Ocrim and JSC Makfa have reached agreement for a new grinding unit having a capacity of 250 T/24h. The innovative technological solutions proposed by Ocrim consolidate the ten-year collaboration with the largest Russian flour milling complex. Makfa, historical brand for the production of pasta, cereals, flakes, flour and baking mixes, is the n°1 among pasta producers in Eastern Europe and is ranking in the top 5 of global pasta producers.Read more
Five special hospital beds are already in use in the pulmonology departments of the Cremona and Crema hospitals, purchased by the Arco Onlus Association thanks to Ocrim donation. They are hospital beds for prono-supination, an important health equipment to promote patients’ recovery suffering from severe respiratory distress. Alberto Antolini – Ocrim CEO – expressed his deep satisfaction for the concrete help offered to healthcare networks and the grateful support for the invaluable work of doctors, nurses and operators.Read more
There’re the winds of change in the company today. A large part of the Ocrim team has returned to their workplace. Never before this familiar daily routine that seemed so obvious and, at times, even boring, has been appreciated in this period of isolation and forced smart working. There is a desire for normality; the desire to look up and meet a colleague’s gaze, to exchange a smile at each other. It doesn’t matter if the protection measures have increased the distance between people, what matters is the new spirit that unites everyone, made of hope that the Covid-19 will soon become a faraway memory and renewed and vigorous commitment. Since the beginning of this pandemic, the “Internal Committee for Covid-19 risk mitigation” has carried out an important work to strengthen containment measures to ensure the safety of the team on the one hand and business continuity on the other. Thanks to this work, today Ocrim can guarantee the return of workers, maintaining, when necessary, the flexibility that the situation requires. The road to a new normal is finally open and increasingly clear of obstacles.
Jakarta, Indonesia – The challenge began three years ago in the headquarters of PT ISM Bogasari Flour Mills, one of the world’s largest flour milling facility. The challenge regarded the realization of a complete retrofit of three milling lines without interrupting production. With a highly innovative design, technical and technological strategy, Ocrim won the challenge and completed the complex upgrading intervention with great satisfaction.Read more
We are proud to count among our Philippines customers companies that are working hard to help the country deal with the Covid-19 emergency. Numerous initiatives have been taken, for example, by San Miguel Corporation, Pilmico Foods Corporation and Universal Robina Corporation to produce and supply health devices and equipment, to distribute food goods to the poorest communities and to support small local businesses.Read more
A large delegation of 11 Israeli companies, leaders in the Agri-tech sector, was received by Bonifiche Ferraresi at the Jolanda di Savoia estate. Purpose of the visit was to know the organization of the BF group and, in particular, the services of IBF Servizi relative to precision farming to evaluate a possible partnership. IBF Servizi represents a unique technological hub of its kind, at an international level, for its high agronomic, technological and scientific skills.Read more